How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Savory Honey Dijon Melt?

You need 6 ingredients. The key ingredients include: 2 slices fully cooke bacon, 2 slices multi-grain bread, 1 teaspoon grey poupon savory honey mustard, 1 slice sharp cheddar cheese, cut in half, and more.

Is Savory Honey Dijon Melt suitable as meat & poultry?

Yes, Savory Honey Dijon Melt falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Savory Honey Dijon Melt?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Savory Honey Dijon Melt Recipe

Name: Savory Honey Dijon Melt
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 slices fully cooke bacon; 2 slices multi-grain bread; 1 teaspoon grey poupon savory honey mustard; 1 slice sharp cheddar cheese, cut in half; ¼ cup thinly sliced fresh pear; 1 teaspoon butter, softened

Savory Honey Dijon Melt – a delicious recipe with bacon, multi-grain bread, honey, cheddar cheese, fresh pear, butter. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 slices fully cooke bacon
2 slices multi-grain bread
1 teaspoon grey poupon savory honey mustard
1 slice sharp cheddar cheese, cut in half
¼ cup thinly sliced fresh pear
1 teaspoon butter, softened

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
121 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Savory Honey Dijon Melt

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