Savory Ham And Potato Bake

Name: Savory Ham And Potato Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. chopped onion; 1/4 c. margarine; 1/4 c. flour; 1 tsp. salt; dash of pepper; 1/2 tsp. dry mustard; 1 1/2 c. milk; 8 oz. (2 c.) shredded Cheddar cheese; 1/2 lb. ham or Spam, sliced; 6 c. cooked potato slices

Eats Now Editorial Team · 710 kcal · General

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Savory Ham And Potato Bake – a delicious recipe with onion, margarine, flour, salt, pepper, dry mustard. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 Tbsp. chopped onion
1/4 c. margarine
1/4 c. flour
1 tsp. salt
dash of pepper
1/2 tsp. dry mustard
1 1/2 c. milk
8 oz. (2 c.) shredded Cheddar cheese
1/2 lb. ham or Spam, sliced
6 c. cooked potato slices

1
Saute onion in margarine.
2
Blend in flour and seasonings. Gradually add milk; cook until thick.
3
Add 1 1/2 cups (not all) cheese.
4
Stir until melted.
5
Toss in potatoes.

710

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 Tbsp. chopped onion, 1/4 c. margarine, 1/4 c. flour, 1 tsp. salt, and more.

Yes, Savory Ham And Potato Bake falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
710 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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