How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Savory French Toast Bake?

You need 8 ingredients. The key ingredients include: 1 loaf (8 ounces) day-old French bread, cut into 1/2-inch slices, 6 large eggs, beaten, 2 cups 2% milk, 4 teaspoons Dijon mustard, and more.

Is Savory French Toast Bake suitable as breakfast?

Yes, Savory French Toast Bake falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Savory French Toast Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Savory French Toast Bake Recipe

Name: Savory French Toast Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 loaf (8 ounces) day-old French bread, cut into 1/2-inch slices; 6 large eggs, beaten; 2 cups 2% milk; 4 teaspoons Dijon mustard; 1/2 teaspoon salt; 1/2 teaspoon pepper; 1/2 cup minced chives, divided; 1-1/2 cups shredded Gruyere or Swiss cheese, divided

Savory French Toast Bake – a delicious recipe with bread, eggs, milk, mustard, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 loaf (8 ounces) day-old French bread, cut into 1/2-inch slices
6 large eggs, beaten
2 cups 2% milk
4 teaspoons Dijon mustard
1/2 teaspoon salt
1/2 teaspoon pepper
1/2 cup minced chives, divided
1-1/2 cups shredded Gruyere or Swiss cheese, divided

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
393 kcal
Category
Breakfast

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Savory French Toast Bake

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