How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Savory Crust Chicken Bake?

You need 16 ingredients. The key ingredients include: 1/2 c. butter, softened, 1 c. (8 oz.) sour cream, 1 egg, 1 c. all-purpose flour, and more.

Is Savory Crust Chicken Bake suitable as meat & poultry?

Yes, Savory Crust Chicken Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Savory Crust Chicken Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Savory Crust Chicken Bake Recipe

Name: Savory Crust Chicken Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. butter, softened; 1 c. (8 oz.) sour cream; 1 egg; 1 c. all-purpose flour; 1 tsp. salt; 1/2 to 1 tsp. ground thyme or sage; 1 tsp. baking powder; 1/2 to 1 c. Cheddar cheese, shredded; 1 small carrot, finely chopped; 1 small onion, finely chopped; 1 small green pepper or celery, finely chopped; 1/2 c. red pepper or 1/4 c. pimento, chopped; 2 tsp. butter; 2 c. cubed cooked chicken or turkey; 1 1/4 c. condensed cream of chicken soup; 1/2 c. mushrooms, drained

Savory Crust Chicken Bake

Eats Now Editorial Team · 1021 kcal · Meat & Poultry

Savory Crust Chicken Bake – a delicious recipe with butter, sour cream, egg, flour, salt, ground thyme. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Savory Crust Chicken Bake

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