How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Savory Cream Cheese Clouds?

You need 5 ingredients. The key ingredients include: 1 (16 ounce) can refrigerated buttermilk biscuits, 1 teaspoon italian seasoning, 1 (8 ounce) package cream cheese, cut into 12 cubes, ¼ cup butter, melted, and more.

Is Savory Cream Cheese Clouds suitable as general?

Yes, Savory Cream Cheese Clouds falls under the General category and is a great choice for this type of meal.

How do I store leftover Savory Cream Cheese Clouds?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Savory Cream Cheese Clouds Recipe

Name: Savory Cream Cheese Clouds
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 ounce) can refrigerated buttermilk biscuits; 1 teaspoon italian seasoning; 1 (8 ounce) package cream cheese, cut into 12 cubes; ¼ cup butter, melted; ½ cup parmesan cheese, freshly grated

Savory Cream Cheese Clouds – a delicious recipe with buttermilk, italian seasoning, cream cheese, butter, parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (16 ounce) can refrigerated buttermilk biscuits
1 teaspoon italian seasoning
1 (8 ounce) package cream cheese, cut into 12 cubes
¼ cup butter, melted
½ cup parmesan cheese, freshly grated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
420 kcal
Category
General

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Savory Cream Cheese Clouds

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