How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Savory Coleslaw?

You need 13 ingredients. The key ingredients include: 1 cabbage, shredded, 2 small carrots, grated, 1 red pepper, finely diced, 1 cucumber, peeled, finely diced, and more.

Is Savory Coleslaw suitable as salads?

Yes, Savory Coleslaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Savory Coleslaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Savory Coleslaw Recipe

Name: Savory Coleslaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cabbage, shredded; 2 small carrots, grated; 1 red pepper, finely diced; 1 cucumber, peeled, finely diced; 1/4 red onion, finely diced; 2 stalks celery, finely diced; Dressing; 1 1/4 cups light mayonnaise; 2 tablespoons olive oil; 2 tablespoons wine vinegar; 2 teaspoons Dijon mustard; 1/2 teaspoon sugar; fresh ground black pepper

Try this homemade Savory Coleslaw recipe the whole family will love. Made with cabbage, carrots, red pepper and cucumber. Easy step-by-step instructions…

This Savory Coleslaw relies on simple, everyday ingredients such as cabbage, shredded, small carrots, grated, red pepper, finely diced and red onion, finely diced. It comes together quickly and makes 4 servings, at about 616 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Savory Coleslaw

Tips for the best results

Variations & substitutions

My Personal Notes

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