Savory Chicken And Apple Pot Pie Recipe

Name: Savory Chicken And Apple Pot Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup chopped onion; 2 tablespoons butter; 1 tablespoon olive oil; 1/4 cup all-purpose flour; 1 teaspoon dried sage, crushed; 1/2 teaspoon dried thyme, crushed; 2 cups chicken broth; 5 cups cubed cooked chicken; 1 (21 ounce) can lucky leaf premium apple pie filling; salt & fresh ground pepper; 0.5 (15 ounce) package rolled refrigerated unbaked pie shells

Servings: persons

3/4 cup chopped onion
2 tablespoons butter
1 tablespoon olive oil
1/4 cup all-purpose flour
1 teaspoon dried sage, crushed
1/2 teaspoon dried thyme, crushed
2 cups chicken broth
5 cups cubed cooked chicken
1 (21 ounce) can lucky leaf premium apple pie filling
salt & fresh ground pepper
0.5 (15 ounce) package rolled refrigerated unbaked pie shells

1
1. In a large saucepan cook onion in hot butter and oil over medium heat for 15 minutes or until golden brown and very tender. Stir in flour, sage, and thyme. Reduce heat to medium-low and cook and stir for 10 minutes or until the mixture is a light caramel color. Whisk in chicken broth. Whisking continuously, bring mixture to boiling. Reduce heat and simmer 2 minutes. Remove from heat. Stir in chicken and LUCKY LEAF Apple Pie Filling and season with salt and black pepper; transfer to a 3-quart round casserole and set aside.
2
2. Unroll pie crust onto a floured surface. Roll to 10-inch circle. Fold edges under and crimp edges to rim of casserole to seal. Cut small vents in the top crust.
3
3. Bake in a 400 degrees F oven for 30 to 35 minutes or until crust is golden brown. Let stand 10 minutes before serving.

835

kcal

Calories

Fat

Carbs

132

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3/4 cup chopped onion, 2 tablespoons butter, 1 tablespoon olive oil, 1/4 cup all-purpose flour, and more.

Yes, Savory Chicken And Apple Pot Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Savory Chicken And Apple Pot Pie

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