Savory Beef Casserole Recipe

Name: Savory Beef Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds Ground Beef; 4 whole Medium Size Potatoes; 2 cups Water; 2 Tablespoons Olive Oil; 1 whole Onion, Chopped; 1 teaspoon Garlic Salt; 1 teaspoon Onion Powder; 1 teaspoon Kosher Salt; 1 teaspoon Pepper; 1 can (14 Oz. Can) Whole Kernel Corn; 1/2 cups Smoky Favored Barbecue Sauce; 1 jar (12 Oz. Jar) Beef Gravy; 1 whole Refrigerated Pie Pastry

Servings: persons

2 pounds Ground Beef
4 whole Medium Size Potatoes
2 cups Water
2 Tablespoons Olive Oil
1 whole Onion, Chopped
1 teaspoon Garlic Salt
1 teaspoon Onion Powder
1 teaspoon Kosher Salt
1 teaspoon Pepper
1 can (14 Oz. Can) Whole Kernel Corn
1/2 cups Smoky Favored Barbecue Sauce
1 jar (12 Oz. Jar) Beef Gravy
1 whole Refrigerated Pie Pastry

1
1.
2
Brown ground beef in a skillet.
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2.
4
While beef cooks, peel potatoes and cut into small cubes.
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3.
6
Put potatoes in a small microwave bowl with the water.
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Cook in the microwave for 10 minutes.
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Drain potatoes when done.
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4.
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When ground beef is cooked, drain and transfer to a casserole dish.
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5.
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Put olive oil and onions in a skillet and cook over medium heat.
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Add garlic salt, onion powder, kosher salt and pepper.
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Cook until onions are translucent.
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6.
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Once the onions are completely cooked, add ground beef, corn, barbecue sauce and potatoes into the skillet.
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Thoroughly heat but do not stir hard enough to tear the potatoes apart.
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7.
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Once thoroughly cooked, pour into an 8x11 casserole dish.
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Turn oven on to 450 degrees F degrees.
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8.
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Unroll the pie pastry on a cutting board and cut into 3/4 strips.
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Place across the beef casserole in a lattice pattern.
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9.
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Put in the oven and cook for 1520 minutes until pastry is lightly browned.

881

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 pounds Ground Beef, 4 whole Medium Size Potatoes, 2 cups Water, 2 Tablespoons Olive Oil, and more.

Yes, Savory Beef Casserole falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Savory Beef Casserole

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