Sauteed Zucchini with Garlic and Thyme — Vegetarian recipe

Sauteed Zucchini with Garlic and Thyme

Eats Now Editorial Team  · 83 kcal  · Vegetarian

Jump to Recipe

Try this homemade Sauteed Zucchini with Garlic and Thyme recipe the whole family will love. Made with coconut oil, zucchini, thyme and clove garlic. Eas…

This Sauteed Zucchini with Garlic and Thyme relies on simple, everyday ingredients such as coconut oil, garlic, minced, lemon, juiced and salt and pepper. It comes together quickly and makes 4 servings, at about 83 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian
Servings: persons

Frequently Asked Questions