Try this homemade Sautéed Zucchini And Tomatoes Provencal recipe the whole family will love. Made with olive oil, zucchini, tomatoes and garlic. Easy st…
This Sautéed Zucchini And Tomatoes Provencal relies on simple, everyday ingredients such as olive oil, tomatoes, seeded and chopped, large garlic clove, minced and dried oregano. It comes together quickly and makes 4 servings, at about 135 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026