Try this homemade Sautéed Sweet Corn With Red Pepper And Cilantro recipe the whole family will love. Made with Olive Oil, Red Onion, Frozen Sweet and Re…
This Sautéed Sweet Corn With Red Pepper And Cilantro relies on simple, everyday ingredients such as olive oil, as needed, grams frozen sweet corn, salt, plus more to taste and pepper to taste. It comes together quickly and makes 4 servings, at about 198 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026