How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauteed Sugar Snap Peas?

You need 5 ingredients. The key ingredients include: 1 1/2 pounds fresh sugar snap peas, 1 tablespoon good olive oil, 1 1/2 teaspoons kosher salt, 3/4 teaspoon freshly ground black pepper, and more.

Is Sauteed Sugar Snap Peas suitable as general?

Yes, Sauteed Sugar Snap Peas falls under the General category and is a great choice for this type of meal.

How do I store leftover Sauteed Sugar Snap Peas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sauteed Sugar Snap Peas Recipe

Name: Sauteed Sugar Snap Peas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 pounds fresh sugar snap peas; 1 tablespoon good olive oil; 1 1/2 teaspoons kosher salt; 3/4 teaspoon freshly ground black pepper; Sea salt or fleur de sel, for serving

Sauteed Sugar Snap Peas – a delicious recipe with sugar snap peas, olive oil, kosher salt, freshly ground black pepper, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 pounds fresh sugar snap peas
1 tablespoon good olive oil
1 1/2 teaspoons kosher salt
3/4 teaspoon freshly ground black pepper
Sea salt or fleur de sel, for serving

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
692 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Pizza Base (Gluten Free)
Deep Browned Potatoes
Three-Cheese Fondue With Champagne
Eating Healthy Game

Sauteed Sugar Snap Peas

How did you like this recipe?

Frequently Asked Questions