How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sautéed Squash And Zucchini?

You need 6 ingredients. The key ingredients include: 2 medium-size yellow squash, 2 medium-size zucchini, 1 small onion, 1 tablespoon hot oil, and more.

Is Sautéed Squash And Zucchini suitable as vegetarian?

Yes, Sautéed Squash And Zucchini falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Sautéed Squash And Zucchini?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sautéed Squash And Zucchini Recipe

Name: Sautéed Squash And Zucchini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 medium-size yellow squash; 2 medium-size zucchini; 1 small onion; 1 tablespoon hot oil; 1 minced garlic clove; salt and pepper

Sautéed Squash And Zucchini – a delicious recipe with zucchini, onion, hot oil, garlic, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 medium-size yellow squash
2 medium-size zucchini
1 small onion
1 tablespoon hot oil
1 minced garlic clove
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
85 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sautéed Squash And Zucchini

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