How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauteed Squash! ?

You need 8 ingredients. The key ingredients include: Thinly sliced squash about a pound and a half, 1 clove of garlic chopped, 1/2 of a small vidallia onion thinly sliced, 2 Tbsp. of butter, and more.

Is Sauteed Squash! suitable as general?

Yes, Sauteed Squash! falls under the General category and is a great choice for this type of meal.

How do I store leftover Sauteed Squash! ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sauteed Squash! Recipe

Name: Sauteed Squash!
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Thinly sliced squash about a pound and a half; 1 clove of garlic chopped; 1/2 of a small vidallia onion thinly sliced; 2 Tbsp. of butter; 3 Tbsp. of olive oil; 1 Tbsp. of black pepper; 1 tsp. garlic powder; and 1tsp. salt.

Sauteed Squash! – a delicious recipe with clove of garlic, vidallia onion, butter, olive oil, black pepper, garlic powder. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

Thinly sliced squash about a pound and a half
1 clove of garlic chopped
1/2 of a small vidallia onion thinly sliced
2 Tbsp. of butter
3 Tbsp. of olive oil
1 Tbsp. of black pepper
1 tsp. garlic powder
and 1tsp. salt.

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
159 kcal
Category
General

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Sauteed Squash!

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