How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauteed Spinach?

You need 4 ingredients. The key ingredients include: 1 -2 tablespoon extra virgin olive oil, 2 garlic cloves, sliced thick, 5 ounces spinach, I used fresh, but frozen will work as well, 1 pinch kosher salt.

Is Sauteed Spinach suitable as vegetarian?

Yes, Sauteed Spinach falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Sauteed Spinach?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sauteed Spinach Recipe

Name: Sauteed Spinach
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 1 -2 tablespoon extra virgin olive oil; 2 garlic cloves, sliced thick; 5 ounces spinach, I used fresh, but frozen will work as well; 1 pinch kosher salt

Sauteed Spinach – a delicious recipe with extra virgin olive oil, garlic, spinach, kosher salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 -2 tablespoon extra virgin olive oil
2 garlic cloves, sliced thick
5 ounces spinach, I used fresh, but frozen will work as well
1 pinch kosher salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Vegetarian

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