How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauteed Shrimp With Spinach?

You need 5 ingredients. The key ingredients include: 1 1/2 cups fresh baby spinach, 1 1/2 teaspoons granulated garlic powder, 20 frozen shrimp, thawed, 1 teaspoon ground black pepper, and more.

Is Sauteed Shrimp With Spinach suitable as seafood?

Yes, Sauteed Shrimp With Spinach falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Sauteed Shrimp With Spinach?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sauteed Shrimp With Spinach Recipe

Name: Sauteed Shrimp With Spinach
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups fresh baby spinach; 1 1/2 teaspoons granulated garlic powder; 20 frozen shrimp, thawed; 1 teaspoon ground black pepper; 1 tablespoon olive oil, or as needed

Sauteed Shrimp With Spinach – a delicious recipe with baby spinach, garlic, frozen shrimp, ground black pepper, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 1/2 cups fresh baby spinach
1 1/2 teaspoons granulated garlic powder
20 frozen shrimp, thawed
1 teaspoon ground black pepper
1 tablespoon olive oil, or as needed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
534 kcal
Category
Seafood

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Sauteed Shrimp With Spinach

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