Sauteed Shrimp and Tomato Pasta Recipe

Name: Sauteed Shrimp and Tomato Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb whole wheat spaghetti; ¼ cup light butter; ¼ cup extra virgin olive oil; 1 tablespoon extra virgin olive oil; 21 ounces chopped tomatoes (1 1/2 cans); 20 small cooked shrimp (thawed and tailed); 1 tablespoon italian seasoning; ½ tablespoon garlic salt; ½ teaspoon ground pepper; ¼ cup grated parmesan cheese (optional)

Servings: persons

1 lb whole wheat spaghetti
¼ cup light butter
¼ cup extra virgin olive oil
1 tablespoon extra virgin olive oil
21 ounces chopped tomatoes (1 1/2 cans)
20 small cooked shrimp (thawed and tailed)
1 tablespoon italian seasoning
½ tablespoon garlic salt
½ teaspoon ground pepper
¼ cup grated parmesan cheese (optional)

1
Bring water in a large pot to a boil, add 1 tbsp olive oil and pasta.
2
Allow to simmer for approx 10 minutes, or until al dente.
3
Drain pasta once fully cooked.
4
Melt butter in a large skillet with extra virgin olive oil.
5
Add the chopped tomatoes (with juices), shrimp, italian seasoning, garlic salt, ground pepper.
6
Sautee uncovered for approximately 8-10 minutes.
7
Place pasta in serving bowl, spoon shrimp mixture over pasta, add grated parmesan over top and serve immediately.

621

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb whole wheat spaghetti, ¼ cup light butter, ¼ cup extra virgin olive oil, 1 tablespoon extra virgin olive oil, and more.

Yes, Sauteed Shrimp and Tomato Pasta falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sauteed Shrimp and Tomato Pasta

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