sauteed potatoes

1. 1

   Wash 5 potatoes.

2. 2

   Cut into square pieces.

3. 3

   Preheat oil in skillet on stove top.

4. 4

   I use my iron skillet

5. 5

   Chop up 1/4 white onion on cutting board along with potatoes.

6. 6

   Chop up two green peppers on board.

7. 7

   Dust garlic powder over potato, onion, pepper mix

8. 8

   Place potatoes, onion and peppers in skillet.

9. 9

   Dust with salt and pepper for additional flavor.

10. 10

    Cook until golden brown or potatoes are tender.

11. 11

    Serves about 5, can serve more just cut up more potatoes.

12. 12

    One potato per person want to feed.

* Per serving · 4 servings · Values may vary.

No additional tips available.