Sauteed Pork Chops

Name: Sauteed Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 center-cut pork chops; ½ cup flour; 1 teaspoon salt; ⅛ teaspoon pepper; 1 egg; 2 tablespoons milk; ½ cup breadcrumbs; 3 tablespoons canola oil; 14-½ cup chicken broth; 3 cloves garlic, minced

Eats Now Editorial Team · 1062 kcal · Meat & Poultry

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Sauteed Pork Chops – a delicious recipe with center, flour, salt, pepper, egg, milk. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 center-cut pork chops
½ cup flour
1 teaspoon salt
⅛ teaspoon pepper
1 egg
2 tablespoons milk
½ cup breadcrumbs
3 tablespoons canola oil
14-½ cup chicken broth
3 cloves garlic, minced

1
Coat chops in flour seasoned with salt and pepper.
2
Beat eggs and mix with milk.
3
Dip floured chops in egg mixture.
4
Dip chops in bread crumbs.
5
Heat oil in skillet.
6
When hot, add pork chops and brown 3 minutes on each side.
7
Add chicken broth and garlic.
8
Cover and cook over medium heat for 45 minutes, or until chops are tender.
9
Take cover off skillet for last 5 minutes of cooking.

1062

kcal

Calories

Fat

Carbs

142

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 center-cut pork chops, ½ cup flour, 1 teaspoon salt, ⅛ teaspoon pepper, and more.

Yes, Sauteed Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1062 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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