How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauteed Onion and Pepper Garnish for Chicken?

You need 4 ingredients. The key ingredients include: 2 tablespoons canola or vegetable oil, 1 bag frozen pepper stir-fry mix, thawed, (recommended: Birds Eye), 1 teaspoon minced garlic, 1 teaspoon fajita seasoning.

Is Sauteed Onion and Pepper Garnish for Chicken suitable as meat & poultry?

Yes, Sauteed Onion and Pepper Garnish for Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sauteed Onion and Pepper Garnish for Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sauteed Onion and Pepper Garnish for Chicken Recipe

Name: Sauteed Onion and Pepper Garnish for Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons canola or vegetable oil; 1 bag frozen pepper stir-fry mix, thawed, (recommended: Birds Eye); 1 teaspoon minced garlic; 1 teaspoon fajita seasoning

Sauteed Onion and Pepper Garnish for Chicken – a delicious recipe with vegetable oil, frozen pepper, garlic, fajita seasoning. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 tablespoons canola or vegetable oil
1 bag frozen pepper stir-fry mix, thawed, (recommended: Birds Eye)
1 teaspoon minced garlic
1 teaspoon fajita seasoning

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
76 kcal
Category
Meat & Poultry

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Sauteed Onion and Pepper Garnish for Chicken

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