How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauteed Mushrooms?

You need 7 ingredients. The key ingredients include: 1 tsp. margarine, 1 tsp. chopped onion, 1/2 tsp. chopped garlic, 10 lg. mushrooms, quartered, and more.

Is Sauteed Mushrooms suitable as general?

Yes, Sauteed Mushrooms falls under the General category and is a great choice for this type of meal.

How do I store leftover Sauteed Mushrooms?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sauteed Mushrooms Recipe

Name: Sauteed Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tsp. margarine; 1 tsp. chopped onion; 1/2 tsp. chopped garlic; 10 lg. mushrooms, quartered; 1/3 cup white wine; 1 lemon, juice of; 1/8 tsp. dried oregano

Sauteed Mushrooms – a delicious recipe with margarine, onion, garlic, mushrooms, white wine, lemon. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 tsp. margarine
1 tsp. chopped onion
1/2 tsp. chopped garlic
10 lg. mushrooms, quartered
1/3 cup white wine
1 lemon, juice of
1/8 tsp. dried oregano

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
64 kcal
Category
General

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Sauteed Mushrooms

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