How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauteed Mushrooms?

You need 7 ingredients. The key ingredients include: 1 pound mushrooms, 2 tablespoons margarine or Butter, 2 tablespoons olive oil, 2 garlic minced, and more.

Is Sauteed Mushrooms suitable as general?

Yes, Sauteed Mushrooms falls under the General category and is a great choice for this type of meal.

How do I store leftover Sauteed Mushrooms?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sauteed Mushrooms Recipe

Name: Sauteed Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound mushrooms; 2 tablespoons margarine or Butter; 2 tablespoons olive oil; 2 garlic minced; 2 tablespoons lemon juice; 1 teaspoon salt; 1 teaspoon pepper

Sauteed Mushrooms – a delicious recipe with mushrooms, margarine, olive oil, garlic, lemon juice, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 pound mushrooms
2 tablespoons margarine or Butter
2 tablespoons olive oil
2 garlic minced
2 tablespoons lemon juice
1 teaspoon salt
1 teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
219 kcal
Category
General

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