How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauteed Mushrooms?

You need 6 ingredients. The key ingredients include: 1/3 c. butter, 1 tsp. lemon juice, 1/2 tsp. vinegar, 1/4 tsp. salt, and more.

Is Sauteed Mushrooms suitable as general?

Yes, Sauteed Mushrooms falls under the General category and is a great choice for this type of meal.

How do I store leftover Sauteed Mushrooms?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sauteed Mushrooms Recipe

Name: Sauteed Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. butter; 1 tsp. lemon juice; 1/2 tsp. vinegar; 1/4 tsp. salt; 1/8 tsp. pepper; 1 lb. mushrooms

Sauteed Mushrooms – a delicious recipe with butter, lemon juice, vinegar, salt, pepper, mushrooms. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/3 c. butter
1 tsp. lemon juice
1/2 tsp. vinegar
1/4 tsp. salt
1/8 tsp. pepper
1 lb. mushrooms

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
169 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Abs Diet Super Food Oatmeal
Roasted Japanese Sweet Potatoes With Scallion Butter
Super Simple Beer Bread
Polenta Biscotti

Sauteed Mushrooms

How did you like this recipe?

Frequently Asked Questions