How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sautéed Mediterranean Vegetables With Turkey ?

You need 9 ingredients. The key ingredients include: 1 tbsp oil, 150 g turkey breast fillet, cut into strips, 1 None small red onion, peeled and cut into rings, 1/2 None courgette (about 80g), halved lengthways and sliced, and more.

Is Sautéed Mediterranean Vegetables With Turkey suitable as meat & poultry?

Yes, Sautéed Mediterranean Vegetables With Turkey falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sautéed Mediterranean Vegetables With Turkey ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sautéed Mediterranean Vegetables With Turkey Recipe

Name: Sautéed Mediterranean Vegetables With Turkey
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tbsp oil; 150 g turkey breast fillet, cut into strips; 1 None small red onion, peeled and cut into rings; 1/2 None courgette (about 80g), halved lengthways and sliced; 100 g button mushrooms, quartered; 50 ml hot vegetable stock; 50 g cherry tomatoes, halved; 1 tsp reduced fat creme fraiche; 4-5 sprigs fresh flat-leaf parsley, chopped

Sautéed Mediterranean Vegetables With Turkey – a delicious recipe with oil, turkey breast fillet, red onion, courgette, button mushrooms, cherry tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 tbsp oil
150 g turkey breast fillet, cut into strips
1 None small red onion, peeled and cut into rings
1/2 None courgette (about 80g), halved lengthways and sliced
100 g button mushrooms, quartered
50 ml hot vegetable stock
50 g cherry tomatoes, halved
1 tsp reduced fat creme fraiche
4-5 sprigs fresh flat-leaf parsley, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
159 kcal
Category
Meat & Poultry

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Sautéed Mediterranean Vegetables With Turkey

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