Try this homemade Sauteed Kale recipe the whole family will love. Made with Tbl Olive Oil, Garlic, Vegetable stock and Salt. Easy step-by-step instructi…
This Sauteed Kale relies on simple, everyday ingredients such as kale, coarsely chopped, tbl olive oil, garlic cloves, finely sliced and vegetable stock. It comes together quickly and makes 4 servings, at about 832 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026