Try this homemade Sauteed Green Beans W/Shallots, Rosemary And Hazelnuts recipe the whole family will love. Made with beans, butter, shallots and fresh …
This Sauteed Green Beans W/Shallots, Rosemary And Hazelnuts relies on simple, everyday ingredients such as pds greens beans, trimmed, (1/2 stick) butter, chopped fresh rosemary and hazelnuts or sliced almonds. It comes together quickly and makes 4 servings, at about 270 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026