How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sautéed Fish Fillets With Tomatoes And Capers?

You need 7 ingredients. The key ingredients include: 3 tablespoons olive oil, 4 flounder fillets, about 1 1/2 lb. total, Salt and pepper, 3 cloves garlic, minced, and more.

Is Sautéed Fish Fillets With Tomatoes And Capers suitable as seafood?

Yes, Sautéed Fish Fillets With Tomatoes And Capers falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Sautéed Fish Fillets With Tomatoes And Capers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sautéed Fish Fillets With Tomatoes And Capers Recipe

Name: Sautéed Fish Fillets With Tomatoes And Capers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons olive oil; 4 flounder fillets, about 1 1/2 lb. total; Salt and pepper; 3 cloves garlic, minced; 1 1/2 cups cherry tomatoes, halved; 1/2 cup finely chopped fresh parsley; 2 tablespoons capers, drained and rinsed

Sautéed Fish Fillets With Tomatoes And Capers – a delicious recipe with olive oil, flounder, Salt, garlic, cherry tomatoes, fresh parsley. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 tablespoons olive oil
4 flounder fillets, about 1 1/2 lb. total
Salt and pepper
3 cloves garlic, minced
1 1/2 cups cherry tomatoes, halved
1/2 cup finely chopped fresh parsley
2 tablespoons capers, drained and rinsed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
130 kcal
Category
Seafood

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Sautéed Fish Fillets With Tomatoes And Capers

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