How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauteed Fennel?

You need 5 ingredients. The key ingredients include: 1 tablespoon butter, or more to taste, 1 tablespoon vegetable oil, 1/2 fennel bulb, sliced, 1 onion, sliced, and more.

Is Sauteed Fennel suitable as general?

Yes, Sauteed Fennel falls under the General category and is a great choice for this type of meal.

How do I store leftover Sauteed Fennel?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sauteed Fennel Recipe

Name: Sauteed Fennel
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon butter, or more to taste; 1 tablespoon vegetable oil; 1/2 fennel bulb, sliced; 1 onion, sliced; salt and ground black pepper to taste

Sauteed Fennel – a delicious recipe with butter, vegetable oil, fennel bulb, onion, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 tablespoon butter, or more to taste
1 tablespoon vegetable oil
1/2 fennel bulb, sliced
1 onion, sliced
salt and ground black pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
68 kcal
Category
General

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Sauteed Fennel

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