Try this homemade Sauteed Cremini Mushrooms - Rachael Ray recipe the whole family will love. Made with extra virgin olive oil, butter, cremini mushrooms…
This Sauteed Cremini Mushrooms - Rachael Ray relies on simple, everyday ingredients such as extra virgin olive oil, butter, salt and pepper and fresh thyme leaves, chopped. It comes together quickly and makes 4 servings, at about 135 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026