How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauteed Corn, Carrots, Onion, And Red Bell Pepper?

You need 10 ingredients. The key ingredients include: 1 tablespoon olive oil, 1 cup frozen corn, thawed, 2 cups frozen carrots, thawed (the sliced variety), 1 1/2 cups red onions, diced, and more.

Is Sauteed Corn, Carrots, Onion, And Red Bell Pepper suitable as general?

Yes, Sauteed Corn, Carrots, Onion, And Red Bell Pepper falls under the General category and is a great choice for this type of meal.

How do I store leftover Sauteed Corn, Carrots, Onion, And Red Bell Pepper?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sauteed Corn, Carrots, Onion, And Red Bell Pepper Recipe

Name: Sauteed Corn, Carrots, Onion, And Red Bell Pepper
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1 cup frozen corn, thawed; 2 cups frozen carrots, thawed (the sliced variety); 1 1/2 cups red onions, diced; 1 1/2 cups red bell peppers, diced; 1 garlic clove, minced; 3 teaspoons dried basil; 1/2 teaspoon spike seasoning; 1/4 teaspoon salt; 1/2 teaspoon ground pepper

Sauteed Corn, Carrots, Onion, And Red Bell Pepper

Eats Now Editorial Team · 236 kcal · General

Sauteed Corn, Carrots, Onion, And Red Bell Pepper – a delicious recipe with olive oil, frozen corn, frozen carrots, red onions, red bell peppers, garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Sauteed Corn, Carrots, Onion, And Red Bell Pepper

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