Try this homemade Sauteed Collard Greens recipe the whole family will love. Made with collard greens, olive oil, butter and garlic. Easy step-by-step in…
This Sauteed Collard Greens relies on simple, everyday ingredients such as large bunches collard greens, olive oil, butter and minced peeled garlic cloves. It comes together quickly and makes 4 servings, at about 203 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026