How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauteed Cauliflower and Apples With Pecans?

You need 10 ingredients. The key ingredients include: ¼ cup pecans, toasted, 2 tablespoons olive oil, 1 small shallot, chopped, 1 head cauliflower, cut into florets (about 5 cups), and more.

Is Sauteed Cauliflower and Apples With Pecans suitable as vegetarian?

Yes, Sauteed Cauliflower and Apples With Pecans falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Sauteed Cauliflower and Apples With Pecans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sauteed Cauliflower and Apples With Pecans Recipe

Name: Sauteed Cauliflower and Apples With Pecans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¼ cup pecans, toasted; 2 tablespoons olive oil; 1 small shallot, chopped; 1 head cauliflower, cut into florets (about 5 cups); ¼ teaspoon kosher salt; ¼ teaspoon black pepper; 1 fuji apple, thinly sliced (also Braeburn); 1 teaspoon fresh thyme (1/2 tsp dried); ½ cup water; 2 tablespoons unsalted butter

Sauteed Cauliflower and Apples With Pecans

Eats Now Editorial Team · 228 kcal · Vegetarian

Sauteed Cauliflower and Apples With Pecans – a delicious recipe with pecans, olive oil, shallot, cauliflower, kosher salt, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Sauteed Cauliflower and Apples With Pecans

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