How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauteed Cabbage - Sweden?

You need 8 ingredients. The key ingredients include: 1 head cabbage, Tina says green, but think you could use red if available, 1 onion, finely chopped, 1 cup apple juice, 1/2 cup balsamic vinegar, and more.

Is Sauteed Cabbage - Sweden suitable as general?

Yes, Sauteed Cabbage - Sweden falls under the General category and is a great choice for this type of meal.

How do I store leftover Sauteed Cabbage - Sweden?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sauteed Cabbage - Sweden Recipe

Name: Sauteed Cabbage - Sweden
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head cabbage, Tina says green, but think you could use red if available; 1 onion, finely chopped; 1 cup apple juice; 1/2 cup balsamic vinegar; 2 cinnamon sticks; 1/4 cup light corn syrup or 1/4 cup honey; butter (for frying); salt and pepper

Sauteed Cabbage - Sweden – a delicious recipe with cabbage, onion, apple juice, balsamic vinegar, cinnamon sticks, light corn syrup. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 head cabbage, Tina says green, but think you could use red if available
1 onion, finely chopped
1 cup apple juice
1/2 cup balsamic vinegar
2 cinnamon sticks
1/4 cup light corn syrup or 1/4 cup honey
butter (for frying)
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
216 kcal
Category
General

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Sauteed Cabbage - Sweden

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