How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauteed Cabbage?

You need 6 ingredients. The key ingredients include: 1/2 head cabbage, sliced thin, 1 small onion, chopped small, 1 clove garlic, minced, 1 small apples (McIntosh) or 1/4-1/2 cup applesauce, and more.

Is Sauteed Cabbage suitable as general?

Yes, Sauteed Cabbage falls under the General category and is a great choice for this type of meal.

How do I store leftover Sauteed Cabbage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sauteed Cabbage Recipe

Name: Sauteed Cabbage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1/2 head cabbage, sliced thin; 1 small onion, chopped small; 1 clove garlic, minced; 1 small apples (McIntosh) or 1/4-1/2 cup applesauce; 2 tablespoons margarine or 2 tablespoons butter; 1/4 teaspoon caraway seeds or 1/4 teaspoon celery seed (optional)

Sauteed Cabbage – a delicious recipe with cabbage, onion, clove garlic, apples, margarine, caraway seeds. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 head cabbage, sliced thin
1 small onion, chopped small
1 clove garlic, minced
1 small apples (McIntosh) or 1/4-1/2 cup applesauce
2 tablespoons margarine or 2 tablespoons butter
1/4 teaspoon caraway seeds or 1/4 teaspoon celery seed (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Sauteed Cabbage

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