How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauteed Broccoli, Roasted Peppers, And Goat Cheese?

You need 12 ingredients. The key ingredients include: 2 tablespoons extra virgin olive oil, 4 cups broccoli florets, 2 garlic cloves, thinly sliced, 1 cup jarred roasted red pepper, drained and chopped, and more.

Is Sauteed Broccoli, Roasted Peppers, And Goat Cheese suitable as general?

Yes, Sauteed Broccoli, Roasted Peppers, And Goat Cheese falls under the General category and is a great choice for this type of meal.

How do I store leftover Sauteed Broccoli, Roasted Peppers, And Goat Cheese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sauteed Broccoli, Roasted Peppers, And Goat Cheese Recipe

Name: Sauteed Broccoli, Roasted Peppers, And Goat Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons extra virgin olive oil; 4 cups broccoli florets; 2 garlic cloves, thinly sliced; 1 cup jarred roasted red pepper, drained and chopped; 1/4 cup chopped pitted kalamata olive; 2 tablespoons chopped fresh flat-leaf parsley; 1 green onion, thinly sliced; 1 tablespoon chopped fresh marjoram or 1 teaspoon dried marjoram, crushed; 1 tablespoon lemon juice; 1/4 teaspoon kosher salt; 1/8 teaspoon fresh ground black pepper; 2 ounces goat cheese, crumbled

Sauteed Broccoli, Roasted Peppers, And Goat Cheese

Eats Now Editorial Team · 312 kcal · General

Sauteed Broccoli, Roasted Peppers, And Goat Cheese – a delicious recipe with extra virgin olive oil, broccoli florets, garlic, red pepper, olive, flat-leaf. Easy to follow and perfect for any occasion.

Serves 4 General

Sauteed Broccoli, Roasted Peppers, And Goat Cheese

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