How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauteed Bok Choy And Broccoli ?

You need 6 ingredients. The key ingredients include: 1 pound bok choy, 1 pound broccoli, 2 tablespoons vegetable oil, such as safflower, 1 garlic clove, chopped, and more.

Is Sauteed Bok Choy And Broccoli suitable as general?

Yes, Sauteed Bok Choy And Broccoli falls under the General category and is a great choice for this type of meal.

How do I store leftover Sauteed Bok Choy And Broccoli ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sauteed Bok Choy And Broccoli Recipe

Name: Sauteed Bok Choy And Broccoli
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound bok choy; 1 pound broccoli; 2 tablespoons vegetable oil, such as safflower; 1 garlic clove, chopped; 1 tablespoon finely grated fresh ginger; 1 to 2 tablespoons soy sauce

Sauteed Bok Choy And Broccoli – a delicious recipe with choy, broccoli, vegetable oil, garlic, ginger, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 pound bok choy
1 pound broccoli
2 tablespoons vegetable oil, such as safflower
1 garlic clove, chopped
1 tablespoon finely grated fresh ginger
1 to 2 tablespoons soy sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
158 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sauteed Bok Choy And Broccoli

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