Try this homemade Sautéed Baby Squash With Scallions recipe the whole family will love. Made with unsalted butter, baby squash, scallions and shallot. E…
This Sautéed Baby Squash With Scallions relies on simple, everyday ingredients such as unsalted butter, baby squash, halved, salt and freshly ground pepper. It comes together quickly and makes 4 servings, at about 54 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026