How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sautéed Apple Over Ice Cream?

You need 7 ingredients. The key ingredients include: 1 tablespoon butter, 1 1/2 cups sliced peeled Fuji apple, 1 tablespoon sugar, 3 tablespoons brandy, and more.

Is Sautéed Apple Over Ice Cream suitable as baking & desserts?

Yes, Sautéed Apple Over Ice Cream falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sautéed Apple Over Ice Cream?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Sautéed Apple Over Ice Cream Recipe

Name: Sautéed Apple Over Ice Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon butter; 1 1/2 cups sliced peeled Fuji apple; 1 tablespoon sugar; 3 tablespoons brandy; 1/4 teaspoon fresh lemon juice; 1/8 teaspoon ground ginger; 1 cup vanilla reduced-fat ice cream

Sautéed Apple Over Ice Cream – a delicious recipe with butter, apple, sugar, brandy, lemon juice, ground ginger. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 tablespoon butter
1 1/2 cups sliced peeled Fuji apple
1 tablespoon sugar
3 tablespoons brandy
1/4 teaspoon fresh lemon juice
1/8 teaspoon ground ginger
1 cup vanilla reduced-fat ice cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
259 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Best Easy Blueberry Crumb Muffins
Japanese Style Cheesecake
Oat Crumble Ice Cream Topping
Apple And Black Currant Fudge Crumble

Sautéed Apple Over Ice Cream

How did you like this recipe?

Frequently Asked Questions