How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauted Mushrooms?

You need 5 ingredients. The key ingredients include: 1 lb fresh mushrooms, 3 green onions, sliced, 1/4 cup white wine, garlic salt, and more.

Is Sauted Mushrooms suitable as general?

Yes, Sauted Mushrooms falls under the General category and is a great choice for this type of meal.

How do I store leftover Sauted Mushrooms?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sauted Mushrooms Recipe

Name: Sauted Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb fresh mushrooms; 3 green onions, sliced; 1/4 cup white wine; garlic salt; 2 tablespoons margarine or 2 tablespoons butter

Sauted Mushrooms – a delicious recipe with mushrooms, green onions, white wine, garlic, margarine. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lb fresh mushrooms
3 green onions, sliced
1/4 cup white wine
garlic salt
2 tablespoons margarine or 2 tablespoons butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
105 kcal
Category
General

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Sauted Mushrooms

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