Try this homemade Saute of Summer Fruit recipe the whole family will love. Made with butter, peaches, dark plums and raspberries. Easy step-by-step inst…
This Saute of Summer Fruit relies on simple, everyday ingredients such as butter, pint raspberries, red currant or other jelly and frozen vanilla yogurt. It comes together quickly and makes 4 servings, at about 50 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026