Sausages, Pepper & Mushroom Scramble Recipe

Name: Sausages, Pepper & Mushroom Scramble
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Italian sausages; 2 slices bacon, chopped; 1 medium onion, coarsley chopped; 3/4 cup quartered fresh mushrooms; 1 cup mixed colored bell peppers or 1 cup red pepper, sliced; 1 teaspoon fresh oregano; 3 fresh garlic cloves or 3 teaspoons minced dried garlic; 1 teaspoon chili pepper flakes (or less); 1 medium tomatoes, coarsely chopped; 3 tablespoons white wine or 3 tablespoons water; salt & pepper

Servings: persons

3 Italian sausages
2 slices bacon, chopped
1 medium onion, coarsley chopped
3/4 cup quartered fresh mushrooms
1 cup mixed colored bell peppers or 1 cup red pepper, sliced
1 teaspoon fresh oregano
3 fresh garlic cloves or 3 teaspoons minced dried garlic
1 teaspoon chili pepper flakes (or less)
1 medium tomatoes, coarsely chopped
3 tablespoons white wine or 3 tablespoons water
salt & pepper

1
Prick the sausages and simmer in boiling water for 10 minutes.
2
Meanwhile fry the chopped bacon in a large skillet until it is half cooked, remove, drain on paper towel, remove all but 1 tbsp of bacon grease from the pan.
3
Add onions an saute over medium high heat until they are transparent, add mushrooms.Saute 5 minutes.
4
Drain the sausages and cut into bite size pieces.
5
Add sausages to the pan turn heat to medium and continue cooking until the sausage is well browned and the onions & mushrooms are golden.
6
Add oregano, garlic & chili flakes. mix well.
7
Add bacon, peppers & Tomatoes. Only cook until they are heated through about 6 minutes.
8
Add wine (water) and allow to steam for 2 minutes.

237

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 Italian sausages, 2 slices bacon, chopped, 1 medium onion, coarsley chopped, 3/4 cup quartered fresh mushrooms, and more.

Yes, Sausages, Pepper & Mushroom Scramble falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausages, Pepper & Mushroom Scramble

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