How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage-Wild Rice Casserole?

You need 8 ingredients. The key ingredients include: 1 lb. bulk sausage, 1 medium onion, chopped, 1 (6 oz.) pkg. long grain and wild rice mix, 1 can cream of chicken soup, and more.

Is Sausage-Wild Rice Casserole suitable as meat & poultry?

Yes, Sausage-Wild Rice Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage-Wild Rice Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage-Wild Rice Casserole Recipe

Name: Sausage-Wild Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. bulk sausage; 1 medium onion, chopped; 1 (6 oz.) pkg. long grain and wild rice mix; 1 can cream of chicken soup; 1 can Cheddar cheese soup; 1 c. shredded sharp Cheddar cheese; 1 (4 oz.) can drained mushrooms; 1/4 c. chopped chives

Sausage-Wild Rice Casserole – a delicious recipe with bulk sausage, onion, long grain, cream of chicken soup, Cheddar cheese soup, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. bulk sausage
1 medium onion, chopped
1 (6 oz.) pkg. long grain and wild rice mix
1 can cream of chicken soup
1 can Cheddar cheese soup
1 c. shredded sharp Cheddar cheese
1 (4 oz.) can drained mushrooms
1/4 c. chopped chives

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
912 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sausage-Wild Rice Casserole

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