How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Vegetable Skillet?

You need 12 ingredients. The key ingredients include: 1-1/2 cups chopped onions, 1-1/2 cups sliced fresh mushrooms, 1/2 cup thinly sliced carrot, 1/2 cup thinly sliced celery, and more.

Is Sausage Vegetable Skillet suitable as meat & poultry?

Yes, Sausage Vegetable Skillet falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage Vegetable Skillet?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage Vegetable Skillet Recipe

Name: Sausage Vegetable Skillet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 cups chopped onions; 1-1/2 cups sliced fresh mushrooms; 1/2 cup thinly sliced carrot; 1/2 cup thinly sliced celery; 2 teaspoons butter; 3 cups chopped cabbage; 9 ounces reduced-fat smoked turkey sausage, cut into slices; 1/4 cup chopped green pepper; 1 garlic clove, minced; 1/4 teaspoon salt; Dash pepper; 1 cup cooked rice

Sausage Vegetable Skillet

Eats Now Editorial Team · 379 kcal · Meat & Poultry

Sausage Vegetable Skillet – a delicious recipe with onions, mushrooms, carrot, celery, butter, cabbage. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Sausage Vegetable Skillet

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