How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage, Tomato, and Spinach Fettuccine?

You need 11 ingredients. The key ingredients include: 9 ounces fresh fettuccine (refrigerated or homemade), 1 tablespoon olive oil, 4 links turkey sausage, casings removed, 2 garlic cloves, and more.

Is Sausage, Tomato, and Spinach Fettuccine suitable as pasta & noodles?

Yes, Sausage, Tomato, and Spinach Fettuccine falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Sausage, Tomato, and Spinach Fettuccine?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage, Tomato, and Spinach Fettuccine Recipe

Name: Sausage, Tomato, and Spinach Fettuccine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 9 ounces fresh fettuccine (refrigerated or homemade); 1 tablespoon olive oil; 4 links turkey sausage, casings removed; 2 garlic cloves; 1 (14 ounce) can diced tomatoes; ¼ teaspoon seasoning salt; ¼ teaspoon aleppo pepper; ¼ teaspoon fresh ground black pepper; 0.5 (9 ounce) bag Baby Spinach; 1 tablespoon flat leaf parsley (fresh); shaved romano cheese or parmesan cheese

Sausage, Tomato, and Spinach Fettuccine

Eats Now Editorial Team · 306 kcal · Pasta & Noodles

Sausage, Tomato, and Spinach Fettuccine – a delicious recipe with fresh fettuccine, olive oil, turkey sausage, garlic, tomatoes, salt. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Sausage, Tomato, and Spinach Fettuccine

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