How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Stuffing Balls?

You need 7 ingredients. The key ingredients include: 1 lb. sage sausage, cut into cubes, 1 chopped onion, 1 pkg. stuffing mix, 1 Tbsp. oregano, and more.

Is Sausage Stuffing Balls suitable as meat & poultry?

Yes, Sausage Stuffing Balls falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage Stuffing Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage Stuffing Balls Recipe

Name: Sausage Stuffing Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. sage sausage, cut into cubes; 1 chopped onion; 1 pkg. stuffing mix; 1 Tbsp. oregano; 2 chopped celery stalks; 1 loaf bread, cut into cubes; 1 stick butter, cut into cubes

Sausage Stuffing Balls – a delicious recipe with sage sausage, onion, stuffing mix, oregano, celery stalks, bread. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. sage sausage, cut into cubes
1 chopped onion
1 pkg. stuffing mix
1 Tbsp. oregano
2 chopped celery stalks
1 loaf bread, cut into cubes
1 stick butter, cut into cubes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
230 kcal
Category
Meat & Poultry

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Sausage Stuffing Balls

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