How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Stuffed Baked Apples?

You need 7 ingredients. The key ingredients include: 6 to 8 large apples, 2 lb. sausage, 1 small onion, chopped, 1 individual pkg. saltine crackers, crumbled, and more.

Is Sausage Stuffed Baked Apples suitable as meat & poultry?

Yes, Sausage Stuffed Baked Apples falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage Stuffed Baked Apples?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage Stuffed Baked Apples Recipe

Name: Sausage Stuffed Baked Apples
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 to 8 large apples; 2 lb. sausage; 1 small onion, chopped; 1 individual pkg. saltine crackers, crumbled; 1 tsp. salt; 1/2 tsp. pepper; 1 egg, beaten

Sausage Stuffed Baked Apples – a delicious recipe with apples, sausage, onion, saltine crackers, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 to 8 large apples
2 lb. sausage
1 small onion, chopped
1 individual pkg. saltine crackers, crumbled
1 tsp. salt
1/2 tsp. pepper
1 egg, beaten

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
120 kcal
Category
Meat & Poultry

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Sausage Stuffed Baked Apples

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