How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Strata?

You need 9 ingredients. The key ingredients include: 6 slices white bread, crusts removed, 1 lb. sausage, cooked, 1 tsp. mustard (prepared), 3/4 c. shredded Swiss or Cheddar cheese, and more.

Is Sausage Strata suitable as meat & poultry?

Yes, Sausage Strata falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage Strata?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage Strata Recipe

Name: Sausage Strata
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 slices white bread, crusts removed; 1 lb. sausage, cooked; 1 tsp. mustard (prepared); 3/4 c. shredded Swiss or Cheddar cheese; 3 eggs, beaten (can add more if desired); 1 3/4 c. milk; 1/4 tsp. salt; 1 tsp. Worcestershire; dash of pepper

Sausage Strata – a delicious recipe with white bread, sausage, Swiss, eggs, milk, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 slices white bread, crusts removed
1 lb. sausage, cooked
1 tsp. mustard (prepared)
3/4 c. shredded Swiss or Cheddar cheese
3 eggs, beaten (can add more if desired)
1 3/4 c. milk
1/4 tsp. salt
1 tsp. Worcestershire
dash of pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
354 kcal
Category
Meat & Poultry

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Sausage Strata

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