How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Strata?

You need 7 ingredients. The key ingredients include: 8 slices bread, cut off crusts and cube, 2 c. shredded Cheddar cheese, 1 lb. sausage, browned and drained, 4 eggs, beaten, and more.

Is Sausage Strata suitable as meat & poultry?

Yes, Sausage Strata falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage Strata?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage Strata Recipe

Name: Sausage Strata
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 slices bread, cut off crusts and cube; 2 c. shredded Cheddar cheese; 1 lb. sausage, browned and drained; 4 eggs, beaten; 3/4 tsp. dry mustard; 2 1/2 c. milk; 1 can cream of mushroom soup plus 1/2 c. milk and 1 tsp. salt

Sausage Strata – a delicious recipe with bread, Cheddar cheese, sausage, eggs, dry mustard, milk. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 slices bread, cut off crusts and cube
2 c. shredded Cheddar cheese
1 lb. sausage, browned and drained
4 eggs, beaten
3/4 tsp. dry mustard
2 1/2 c. milk
1 can cream of mushroom soup plus 1/2 c. milk and 1 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
740 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sausage Strata

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