Sausage Stir Fry With Bow Tie Pasta Recipe

Name: Sausage Stir Fry With Bow Tie Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 ounce) package kielbasa sausage, cut into 1/4-inch slices; 1 (16 ounce) package farfalle (bow tie) pasta; 2 tablespoons olive oil; 1 onion, chopped; 4 small zucchini, cut into 1/4-inch slices; 1 (6 ounce) package baby portobello mushrooms, sliced; 1 red bell pepper, cut into strips; 3 cloves garlic, minced; 1 (15 ounce) can diced tomatoes; 1 (8 ounce) can tomato sauce; 1 (6 ounce) can tomato paste; 1 teaspoon basil; 1 teaspoon oregano; 1/2 teaspoon salt; 1/2 teaspoon ground black pepper; 1/4 cup grated Parmesan cheese

Servings: persons

1 (16 ounce) package kielbasa sausage, cut into 1/4-inch slices
1 (16 ounce) package farfalle (bow tie) pasta
2 tablespoons olive oil
1 onion, chopped
4 small zucchini, cut into 1/4-inch slices
1 (6 ounce) package baby portobello mushrooms, sliced
1 red bell pepper, cut into strips
3 cloves garlic, minced
1 (15 ounce) can diced tomatoes
1 (8 ounce) can tomato sauce
1 (6 ounce) can tomato paste
1 teaspoon basil
1 teaspoon oregano
1/2 teaspoon salt
1/2 teaspoon ground black pepper
1/4 cup grated Parmesan cheese

1
Cook and stir sausage slices in a skillet over medium heat until cooked through, 5 to 10 minutes. Transfer sausage to a plate using a slotted spoon and set aside.
2
Bring a large pot of lightly salted water to a boil. Cook bow-tie pasta at a boil, stirring occasionally, until cooked through yet firm to the bite, about 12 minutes; drain.
3
Heat oil in the same skillet used for sausage over medium heat; cook and stir onion, zucchini, mushrooms, red bell pepper, and garlic in the hot oil until tender, about 10 minutes. Add cooked sausage, diced tomatoes, tomato sauce, tomato paste, basil, oregano, salt, and black pepper to vegetable mixture; cook until sauce and sausage are heated through, 5 to 10 minutes.
4
Stir pasta into sauce and mix well; top with Parmesan cheese.

240

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1 (16 ounce) package kielbasa sausage, cut into 1/4-inch slices, 1 (16 ounce) package farfalle (bow tie) pasta, 2 tablespoons olive oil, 1 onion, chopped, and more.

Yes, Sausage Stir Fry With Bow Tie Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Sausage Stir Fry With Bow Tie Pasta

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions