How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Stew?

You need 9 ingredients. The key ingredients include: 1 1/2 lb. sweet and hot sausage, cooked, 2 onions, diced, 2 green peppers, diced, 4 c. beef broth, and more.

Is Sausage Stew suitable as soups & stews?

Yes, Sausage Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Sausage Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage Stew Recipe

Name: Sausage Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. sweet and hot sausage, cooked; 2 onions, diced; 2 green peppers, diced; 4 c. beef broth; 1 3/4 c. red wine (boil off alcohol); 1 clove garlic, minced; 2 Tbsp. parsley; oregano and basil to season; 28 oz. crushed tomatoes

Sausage Stew – a delicious recipe with sweet, onions, green peppers, beef broth, red wine, clove garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 lb. sweet and hot sausage, cooked
2 onions, diced
2 green peppers, diced
4 c. beef broth
1 3/4 c. red wine (boil off alcohol)
1 clove garlic, minced
2 Tbsp. parsley
oregano and basil to season
28 oz. crushed tomatoes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
89 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Sausage Stew

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